Garden Talk: Where Have All the Insects Gone? with Linda Gilkeson [VIRTUAL]
Virtual , CanadaGlobal insect populations have crashed over the last couple of decades. Join renowned gardener, Linda Gilkeson to learn why this matters for our food supply, for a healthy environment, and […]
Movie Matinée: Food Synergy followed by question and answers session with filmmaker Vivian Davidson
Welsh HallJoin filmmaker Vivian Davidson for a screening of her latest film, Food Synergy, followed by a question and answer session. Globally, avoidable food waste is worth $936 billion annually, and […]
Nature Exploration with the Seek App | Grades 4-5 [CANCELLED]
The LabCelebrate Earth Week and explore the world around you! Learning about our natural world can encourage us to take better care of it. In this program, you will use iNaturalist’s […]
Adopt-A-Fish: Salmon Release and Storytime
Swáy̓wi Temíxw (rooftop garden)Pick up your Adopt-a-Fish Certificate on the West Vancouver Memorial Library Swáy̓wi Temíxw (rooftop garden) and head to Memorial Park to release a juvenile Coho Salmon (called a smolt) into […]
Garden Talk: Beautiful Urban Permaculture for Human and Environmental Health with Laura Marie Neubert [VIRTUAL]
Virtual , CanadaJoin Certified Permaculture Designer and columnist Laura Marie Neubert for a practical, inspiring, and actionable follow-up to ‘Starting An Urban Permaculture Garden’ that includes a brief overview of the basic […]
Extreme Heat Emergency Preparedness
Welsh HallClimate change is causing lasting and devastating problems for our world right now. As a hub for information and community-building, the Library is critical to responding to this emergency. Climate […]
Cooking from the Garden with Bri Beaudoin: Making the Most of Fresh Herbs
Swáy̓wi Temíxw (rooftop garden)Join cookbook author Bri Beaudoin to learn creative ways to cook with fresh herbs, tips for making herbs last longer at home, and easy methods for preserving herbs using your […]
Cooking from the Garden with Bri Beaudoin: Making the Most of BC Fruit
Swáy̓wi Temíxw (rooftop garden)Join cookbook author Bri Beaudoin to learn more about local BC fruit, get ideas for what to cook and bake with local fruit, and discuss preservation tips for longer storage. […]
Cooking from the Garden with Bri Beaudoin: How to Quick Pickle Any Vegetable
Swáy̓wi Temíxw (rooftop garden)Learn how to quick pickle with cookbook author Bri Beaudoin. You'll learn to make brines, choose veggies, use pickled veggies in cooking, and get storage tips. Quick pickling is an […]
Cooking from the Garden with Bri Beaudoin: For the Love of Lentils
Swáy̓wi Temíxw (rooftop garden)Join cookbook author Bri Beaudoin to learn about the different types of lentils, their health benefits, and meal ideas for enjoying more lentils in your diet. Bri will demonstrate one […]
Cooking from the Garden with Bri Beaudoin: What’s in Season?
Swáy̓wi Temíxw (rooftop garden)Join cookbook author Bri Beaudoin to discuss what local produce is in season, share recipe ideas for cooking with seasonal produce, and watch a cooking demonstration for a healthy fall […]